English Products & Brands Tablets Premium Création 70%
Création 70%
The three latest dark chocolate creations from the Lindt Maître Chocolatiers:
A creamy filling and aromatic fruit encased in dark chocolate with 70% cocoa offer an exceptional, intensive chocolate experience.
 
Cherry & Chili
Christopher Columbus not only brought the first cocoa back to Europe, but also the first chili. Long before that, the fruit of these two plants were enjoyed together in the form of drinks by the Maya people of Mexico. The Lindt Maître Chocolatiers have complemented this combination with sweet, fruity cherries in the new Cherry & Chili.
Experience for yourself the interaction of the cherries and fiery chilies in the creamy, dark filling encased in the finest 70% Lindt chocolate!
Fig & Caramel
When the skins of Mediterranean pear-shaped figs turn from a yellowish green to a dark purple, the flesh of the fruit will have reached its maximum sweetness. You will also find the characteristically sweet taste of this fruit in the filling of the new Création 70% Fig & Caramel. Combined with a hint of caramel and a creamy, dark chocolate filling, a one-of-a-kind taste experience is born.
Discover for yourself the fruity, creamy pleasure that this dark chocolate has to offer!
Orange
The orange with its sweet juice originally came from South-East Asia. It was brought back to Europe by Portuguese sailors in the 15th century and was then grown almost exclusively in Portugal. The juicy orange is currently the most widely grown citrus fruit in the world. In the new Création 70%, the aromatic, fruity orange is partnered with a fine, dark chocolate filling.
Enjoy this refreshing combination of creamy filling and crisp dark chocolate!

 


SitemapContactTerms and ConditionsFAQlindt.com

News
Lindor
Excellence
Tablets
Advertising
Pralinés


Lindt Shop
Philosophy
Company History
Facts & Figures
Jobs
How to get here
Newsletter


History of Chocolate
Chocolate Production
Delicious Recipes
Health
Tasting
The secret of the finest dark chocolate


The secret of the finest dark chocolate